New Delhi: Strawberries are among the most popular fruits around the world and offer the same nutritional value as strawberries, with the notable exception of the dietary fiber found in the strawberry itself.
Strawberry juice is a low-calorie beverage used to aid in weight loss, while at the same time it can also provide a concentrated boost of vitamins, minerals, and antioxidants to the body.
Skincare:
Featuring antioxidants and essential vitamins, such as vitamins E and C, this juice is ideal for treating skin inflammation and irritation while reducing the appearance of lines and wrinkles, as well as age spots. The juice can be drunk or applied topically for these effects.
Improves bone strength:
Strawberry juice contains manganese, copper, iron, phosphorus, potassium, and zinc, so it helps increase bone mineral density, which reduces the risk of osteoporosis with age.
Lowers blood pressure:
Fruits, like vegetables, help lower blood pressure because they contain fiber, vitamins, and minerals. If you drink fruit juice instead of fresh fruit, the fruit should be juiced fresh and without added sugar. Strawberries, melons, bananas, apples, peaches, pineapples, mangoes and citrus fruits are high-blood-pressure-balancing fruits.
Promotes healthy blood circulation:
Strawberry juice contains a good level of iron and other key minerals that can give your circulatory system a boost, thus providing the resources and oxygen that the cells and tissues in your body need properly.
Improves metabolic activity:
The B group vitamins are important in metabolic activity, in terms of regulating energy production to hormonal balance, and strawberry juice provides high levels of vitamin B6, folic acid, riboflavin, niacin, and thiamine.
