Rainbow Salad Recipe

New Delhi: This Rainbow Veggie Salad is as good for you and as pleasing to the taste buds as it is colorful! Try this easy rainbow salad at your home.


  • 1/2 English cucumber, cut lengthwise in half, and sliced
  • 2 medium carrots, thinly sliced
  • 1 cup each red and yellow cherry tomatoes, halved
  • 3/4 cup pitted ripe olives, halved
  • 1 celery rib, thinly sliced
  • 1/4 cup each chopped sweet yellow, orange, and red pepper
  • 1/4 cup thinly sliced red onion
  • 1/8 teaspoon garlic salt
  • Dash coarsely ground pepper
  • 1 package (5 ounces) spring mix salad greens
  • 2/3 cup Pesto Buttermilk Dressing or reduced-fat buttermilk ranch salad dressing


  1. Place cucumber, carrots, tomatoes, olives, celery, sweet peppers, onion, garlic salt, and pepper in a large bowl; toss to combine.
  2. Just before serving, add salad greens. Drizzle with dressing and toss gently to combine.