Orange Chicken Recipe

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Crispy fried chicken smothered in a delicious, sweet orange flavor sauce. Easy to make at home!

Ingredients

  • 2 lbs boneless chicken breast cubed
  • 1 cup brown sugar
  • 2 cups all purpose flour
  • 1 raw egg beaten
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Cooking oil
  • 1 1/2 cup water
  • 4 tablespoons orange juice
  • 2 tbsp cornstarch
  • 1/4 cup vinegar
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic minced
  • 1/2 cup green onions finely chopped

Instructions

  1. In a container, put-in the flour, salt, and ground black pepper then mix well
  2. Dip the chicken on the beaten egg mixture and place inside the container (where the flour, salt, and pepper are)
  3. Close the container and shake until the chicken is evenly coated with the flour mixture
  4. Deep fry the chicken for about 7 minutes or until the color turns golden brown. Set aside
  5. In a pan, put-in the water, soy sauce, vinegar, and orange juice then bring to a boil
  6. Add the garlic and simmer for 5 minutes
  7. Add the sugar and and simmer for 3 to 5 minutes
  8. Put-in the green onions and cornstarch (diluted in 2 tbsp of water) then mix well
  9. Add the deep-fried chicken on pan and cook until sauce nearly evaporates

Serve hot. Share and Enjoy!

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