Make delicious No-Bake Rose Cheesecake

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New Delhi: A No-bake Rose cheesecake is an easy yet delicious dessert recipe that can be prepared with minimal ingredients. Rosé Cheesecake is smooth, creamy, and full of delicious flavors. Let’s check out the recipe below:


  • 1 cup crushed biscuits
  • ¼ cup melted butter
  • 200 gm of cream cheese, softened
  • ⅓ cup condensed milk
  • 1 tablespoon rose water
  • 1 teaspoon kewra extract
  • rose petals, to garnish


  1. Combine melted butter and crushed biscuits. Layer them in jars and refrigerate for 30 minutes.
  2. Using an electric mixer, beat cream cheese until its light and fluffy. Add condensed milk, rose water and kewra extract. Mix until well combined.
  3. Pipe the cream cheese mixture on the biscuit base. Refrigerate for one hour.
  4. Garnish with rose petals
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